Wednesday, March 7:
LS roast turkey, sweet potatoes mash, steamed broccoli, creamy cuke salad, LS rice raisin pudding.
Thursday, March 8:
LS liver and onions or beef patty, oven browned potatoes, corn, Mandarin oranges, cheesecake bar. BINGO/BP Foot Clinic.
Friday, March 9:
Tuna loaf, baked half potato w/sour cream, broccoli Normandy, sunshine salad. Cards.
Monday, March 12:
Chili w/beans, spinach Mandarin salad w/assorted dressings, banana peach cup, brownie. Dietician.
Tuesday, March 13:
Loose meat burger/WW bun, O’Brien potatoes, creamy Coleslaw, Mandarin oranges, Apple Delights Cookie, BINGO/City Rep.
Wednesday, March 14:
Sponsored Meal. Baked ham, oven browned potatoes, steamed spinach, birthday, cake and ice cream cup.